Jeremy's Weblog

I recently graduated from Harvard Law School. This is my weblog. It tries to be funny. E-mail me if you like it. For an index of what's lurking in the archives, sorted by category, click here.

Wednesday, January 21, 2004

The New York Times has an article about bacon. It's a fine article, although I'm not sure bacon has done anything recently to deserve the news coverage. In my continuing battle to avoid doing anything productive, I actually went to a bunch of the websites mentioned in the sidebar, curious as to how there could be 40 different kinds of bacon, what exactly the Bacon-of-the-Month club can get away with charging, and whether there's a store near me that sells the center-cut low-fat bacon the article makes sound awfully enticing. Not that I'm going to go buy bacon in a supermarket (I think I have to turn in my Jewish Membership Card if I do that), but just because reading about bacon is more interesting than reading about the winner of a battle for priority between statutory lienors and secured lenders (but just barely).